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John Panza
Suggested for parties of 6 or more
American Express
Discover Card
Not Accepted
Seasonal Menus
Vegetarian Options
Handicap Accessible
Non-Smoking in Restaurant
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Tuesday – Saturday

11:00 am - 9:00 pm



Contemporary, American

623 Miller Valley Rd.
Prescott, AZ 86301
United States




BiGA uses locally sourced ingredients to offer a modern take on American cuisine. We are a “scratch kitchen” meaning everything we make is 100% from scratch and is hand-crafted by our talented Chef, John Panza. We serve high-quality food in a casual atmosphere where the menu changes weekly and is inspired by seasonal ingredients.





Local Root Vegetable

Garlic Bread   3

Bisque   6

Apple Almond Chutney, Local Sprout

Chicken & Farro Soup   5

Local Leeks, Crimini Mushrooms, Local Scallions

New Orleans Style BBQ Shrimp   12

Toasted Crostini

Warm Goat Cheese Dip   9

Apple Almond Chutney, Local Sprouts

Steamed Mussels or Clams   11

Local Tomato Fennel Broth, Garlic Crostini

Local Sweet Potato Toast   10

Local Sprouts, Apple Shallot Jam

Braised Meatballs   11

Tomato Oregano Sauce, “Hassiago” Cheese,
Local Sprouts, Olive Relish, Garlic Crostini

Caesar Salad*  5/10

Chopped Romaine, Local “Hassiago” Cheese,
Croutons, House-Made Anchovy Dressing

Winter Local Green Salad  6/11

Baby Kale, Dried Cranberries,
Caramelized Onions, Chopped Almonds,
Whole Grain Mustard Vinaigrette

House Salad  5/10

Mixed Greens, Local Cucumbers, Local Tomatoes, Radishes & Carrots, Lemon Basil Vinaigrette

Local Citrus Salad  6/11

Local Greens, Watercress, Goji Berries,
Local Goat Cheese, Toasted Pumpkin Seeds,
Aleppo Citrus Vinaigrette

Chopped Salad  6/11

Iceberg & Butter Lettuce, Bacon, Red Onions,
Celery, Gorgonzola, Local Tomatoes & Carrots,
Local Roasted Chili Dressing

All sandwiches are served on bread that was made in-house and includes a side of your choice: Local Green Chile Mac & Cheese, Coleslaw, Cucumber Tomato Salad or Potato Salad

Classic Grilled Cheese   7

Havarti Cheese

BLTA   10

Applewood Smoked Bacon, Butter Lettuce,
Avocado, Basil Mayo

The Local Burger*   14

BHD Ranch Beef, Cheddar Cheese, Local Tomatoes, Local Arugula, Market Roasted Green Chili Aioli

Braised Pork Sandwich   12

Pickkled Shallots, Market Roasted Chili Aioli,
Local Sprouts

BiGA Burger*   10

Cheddar, Applewood Smoked Bacon, Grilled Onions

Pastrami Reuben   11

Swiss, Sauerkraut, Russian Dressing,
Home-made Rye Bread

Asian Turkey Burger   10

Butter Lettuce, Sweet Chili Mayo

The BiGA Club  14

House Roasted Turkey Breast, Local Sprouts,
Avocado, Applewood Smoked Bacon,
Local Tomatoes, Basil Aioli

Sous Vide Pork Chop*   18

Organic Farro & Brie Risotto,
Slow Roasted Local Radish, Apple Marsal Coulis

Herb Roasted Chicken Breast   15

Savory Leek Bread Pudding, Pickled Shallots,
Local Broccoli, Apple Almond Chutney,
Pomegranate BBQ Sauce

Pan Seared Mahi Mahi   20

Organic Red Quinoa, Local fennel,
Sautéed Crimini Mushrooms, Local Scallions,
Local Butternut & Citrus Reduction

Sous Vide Cauliflower “Steak”   14

Watercress & Gorgonzola Salad,
Local Scallions, Crimini Mushrooms,
Local Carrot & Truffle Puree, Leek Pesto





Chicken 4

Grilled Shrimp 4

Turkey Patty 5

Local Egg* 2

Avocado 2

Bacon 1

Burger Patty* 5

Local Burger Patty* 7